Description
John Wiley Advanced Nutrition And Dietetrics In Gastroenterology by Lomer
First title in new series from the British Dietetic Association: each title is a comprehensive and critical review of key literature in its subject. Provides informative and broad–ranging coverage of the relation between nutrition and diet and the gastrointestinal tract. Explores dietary factors involved in a range of gastrointestinal disorders, plus effects on diet and available treatments. Trustworthy, internationally–focused, and written specifically to meet the needs of a wide range of professionals.