Aquaculture Microbiology And Biotechnology Vol.1 at Meripustak

Aquaculture Microbiology And Biotechnology Vol.1

Books from same Author: Didier Montet and RC Ray

Books from same Publisher: Taylor & Francis

Related Category: Author List / Publisher List


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  • General Information  
    Author(s)Didier Montet and RC Ray
    PublisherTaylor & Francis
    ISBN9781578085743
    Pages286
    BindingHardbound
    LanguageEnglish
    Publish YearAugust 2009

    Description

    Taylor & Francis Aquaculture Microbiology And Biotechnology Vol.1 by Didier Montet and RC Ray

    Aquaculture is currently one of the fastest growing production sectors in the world. It now accounts for nearly half (45%) of the world s food fish (which refers to production of aquatic animals: fish, crustaceans, molluscs, amphibians) and this increase is expected to reach 50% in 2015. Genetic engineering and biotechnology have contributed vastly to this field. The most commonly used methods in fish biotechnology are chromosome manipulation and hormone treatment which can be used to produce triploid, tetraploid, haploid, gynogenetic and androgenetic fish.