Description

Opportunities exist for increasing food production in a sustainable manner through the genetic improvement of field crops. One of the potential tools for improvement of the crop performance is the genetic alteration and selection.

More Details about Genetic Improvement Of Field Crops

General Information  
Author(s)Singh C B
PublisherScientific Publishers
Edition1st Edition
ISBN9788172333010
Pages336
BindingHardbound
LanguageEnglish
Publish YearJanuary 2015