Handbook Of Water Analysis 3rd Edition  at Meripustak

Handbook Of Water Analysis 3rd Edition

Books from same Author: Nollet

Books from same Publisher: Taylor and Francis

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  • General Information  
    Author(s)Nollet
    PublisherTaylor and Francis
    Edition3
    ISBN9781439889640
    Pages995
    BindingHardcover
    LanguageEnglish
    Publish YearAugust 2013

    Description

    Taylor and Francis Handbook Of Water Analysis 3rd Edition by Nollet

    Extensively revised and updated, Handbook of Water Analysis, Third Edition provides current analytical techniques for detecting various compounds in water samples. Maintaining the detailed and accessible style of the previous editions, this third edition demonstrates water sampling and preservation methods by enumerating different ways to measure chemical and radiological characteristics. It gives step-by-step descriptions of separation, residue determination, and clean-up techniques. The book covers the physical, chemical, and other relevant properties of various substances found in water. It then describes the sampling, cleanup, extraction, and derivatization procedures, and concludes with detection methods. Illustrated with procedure flow charts and schematics, the text includes numerous tables categorizing methods according to type of component, origin of the water sample, parameters and procedures used, and application range. With contributions from international experts, the book guides you through the entire scientific investigation starting with a sampling strategy designed to capture the real-world situation as closely as possible, and ending with an adequate chemometrical and statistical treatment of the acquired data. By organizing data into more than 300 tables, graphs, and charts, and supplementing the text with equations and illustrations, the editors distill a wealth of knowledge into a single accessible reference.


    Key Features:-

    • Includes five new chapters covering ammonia, nitrates, nitrites, and petroleum hydrocarbons, as well
    • Compares older methods still frequently used with recently developed protocols, and examines future
    • Features a new section regarding organoleptical analysis of water acknowledging that ultimately the