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Mass Spectrometry and Nutrition Research (HB)

Mass Spectrometry and Nutrition Research (HB)
Books from same Author: Fay
Books from same Publisher: Royal Society of Chemistry

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Description

This book for students, teachers and researchers focuses on the contribution of mass spectrometry to the advancement of nutrition research.

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General Information
Author(s)Fay
PublisherRoyal Society of Chemistry
ISBN9781849730365
Pages360
BindingHard Back
LanguageEnglish
Publish YearJanuary 2010
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