Description

Present Knowledge in Nutrition, 10 th Edition provides comprehensive coverage of all aspects of human nutrition, including micronutrients, systems biology, immunity, public health, international nutrition, and diet and disease prevention.

More Details about Present Knowledge in Nutrition 10e (PB)

General Information  
Author(s)Erdman
PublisherJohn Wiley
Edition10
ISBN9780470959176
Pages1328
BindingPaper Back
LanguageEnglish
Publish YearJanuary 2012