Description
New India Publishing Agency Science Of Horticulture Vol 02 by Peter, K.V.: eds.
About the Book: The Science of Horticulture: Volume 02 Contents Foreword Preface Acknowledgement Chapter 1: Geographical Indications in horticulture Chapter 2: Emerging trends in bioinformatics Chapter 3: Chemistry of Fragrance Chapter 4: Advances in development of salt and water stresstolerant plants Chapter 5: Physiology of dormancy Chapter 6: Principles of preservation and packing to improvequality and extend shelf