Description

Based on the broad curriculam of the 3-degree course of the National Council for Hotel Management & Catering Technology, this Comprehensive textbook aims to cover all relevent aspects ans issues related to front office operations in the hotel & hospitality industry.


Key Features:-

  • The Hotel & tourism industry
  • Hotel Organization
  • Understanding guest service
  • Front office organization

More Details about Textbook Of Front Office Mgmt and Op

General Information  
Author(s)Andrews
PublisherMcGraw Hill
ISBN9780070655768
Pages600
BindingPaperback
LanguageEnglish
Publish YearJanuary 2007