Description

35 continuing education credits redeemable upon completion of the answer form at the end of the book Written by a multidisciplinary team of authors Includes information for primary care and specialty settings.

More Details about The Nurse Practitioner's Guide to Nutrition 2e (PB)

General Information  
Author(s)Hark
PublisherJohn Wiley
Edition2
ISBN9780470960462
Pages387
BindingPaper Back
LanguageEnglish
Publish YearJanuary 2012