Thyme The Genus Thymus (HB) at Meripustak

Thyme The Genus Thymus (HB)

Books from same Author: Stahl

Books from same Publisher: Routledge Taylor and Francis group

Related Category: Author List / Publisher List


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General Information  
Author(s)Stahl
PublisherRoutledge Taylor and Francis group
ISBN9780415284882
Pages346
BindingHard Back
LanguageEnglish
Publish YearJanuary 2012

Description

Routledge Taylor and Francis group Thyme The Genus Thymus (HB) by Stahl

The genus Thymus consists of about 350 species of perennial, aromatic herbs and subshrubs native to Europe and North Africa. Various types of thyme are used all over the globe as condiments, ornamentals and sources of essential oil. Thyme oil (distilled from its leaves) is among the world's top ten essential oils, displaying antibacterial, antimycotic, antioxidative, food preservative and mammalian age-delaying properties. Because of the wide variety of its applications, the demand for thyme oil is growing; hence thyme commands an important place in an expanding world market. This comprehensive volume covers all aspects of the biology, cultivation, pharmacology, chemistry and industrial processing of the genus Thymus. It is the most up-to-date overview of current knowledge in thyme use, and will be an invaluable reference source to those interested in medicinal plants, natural products, pharmacy, pharmacognosy and agronomy.