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Biodiversity In Horticultural Crops Vol. 3 at Meripustak

Biodiversity In Horticultural Crops Vol. 3 by Peter, K V, Daya Publishing House

Books from same Author: Peter, K V

Books from same Publisher: Daya Publishing House

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  • General Information  
    Author(s)Peter, K V
    PublisherDaya Publishing House
    ISBN9788170356721
    Pages336
    BindingHardcover
    LanguageEnglish
    Publish YearAugust 2011

    Description

    Daya Publishing House Biodiversity In Horticultural Crops Vol. 3 by Peter, K V

    The UN is celebrating 2010 as International Year of Biodiversity and the theme is "Biodiversity is life; Biodiversity is our life". The 3rd Vol. of Biodiversity in Horticultural Crops published in 2010 highlights biodiversity of potential and future crops for livelihood and nutritional security. Fourteen crops including three vegetables, six fruit crops, three ornamentals, one spice and one medicinal plant Bombara Groundnut-uncommon to Asian readers but common in South Africa are elucidated by 28 eminent scientists from four countries including India. Cucurbits like ash gourd, satputia and watermelon find special attention in this volume for their importance in high content of fiber and captive water so important in health and wealth.



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