Description
John Wiley Modern Analytical Methodologies in Fat- and Water-Soluble Vitamins 2000 Edition by Series James D. Winefordner, Won O. Song, Gary R. Beecher, Ronald R. Eitenmiller
This volume provides modern and practical analytical methodologies for the assays in foods, pharmaceuticals and clinical samples. Each chapter is written by experts in the particular area and includes original methods and the normal values which would be expected. It provides a detailed overview of the extraction, sample preparation and chromatographic separation techniques given for each vitamin or vitamin group. It also contains information about the metabolism and biochemical role of the vitamins, ensuring a thorough coverage of the topic. Table of contents :- FAT-SOLUBLE VITAMINS. Vitamin A (T. Arnhold, et al.). Vitamin D (M. Holick). Determination of Tocopherols and Tocotrienols in Foods and Tissues (V. Piironen). Vitamin K (S. Booth, et al.). Simultaneous Determination of Fat-Soluble Vitamins in Food, Feed, and Serum (R. Eitenmiller & W. Landen). WATER-SOLUBLE VITAMINS. Thiamin (R. Eitenmiller & W. Landen). Riboflavin (R. Eitenmiller & W. Landen). Vitamin B 6 (S. Coburn). Vitamin B 12 (E. Quadros). Niacin (S. Tanaka). Pantothenate (W. Song, et al.). Biotin (J. Zempleni & D. Mock). Vitamin C (S. Rumsey & M. Levine). Index.