Description
Taylor & Francis Pediatric Gastroenterology and Nutrition in Clinical Practice 2001 Edition by Carlos H. Lifschitz
Covers endocopic procedures and common surgical operations of the gastrointestinal tract and liver!Contains an overview of nutrition for normal and sick pediatric patients!Examines the supply, digestion, absorption, and metabolic utilization of lipids and their importance for growth, body composition, health, and well-being!Describing early detection and therapeutic approaches to hyperlipidemias in children and young adults, Pediatric Gastroenterology and Nutrition in Clinical Practice reveals the latest findings on protein and calcium requirements presents new information on specific nutrients used preferentially by the gut supplies the rationale for the exclusive use of human milk in breastfeeding infants explains the use of nucleotides in infant formulas and the emerging benefits of probiotics offers an overview of recent research and clinical experience in the enteral nutrition of premature infants details diagnoses and therapies for infants and children with severe feeding problems gives critical insight into intravenous nutrition considers the digestive enzymes and transporter proteins needed to absorb carbohydrates as well as the consequences of their deficiencies Addressing nutritional, metabolic, and mechanistic aspects of protein, Pediatric Gastroenterology and Nutrition in Clinical Practice is a comprehensive reference for pediatricians pediatric gastroenterologists, hepatologists, and nutritionists molecular biologists geneticists neonatologists pathologists and medical students in these disciplines. Table of contents : - NutritionNew Knowledge About ProteinPeter J. ReedsLipidsBerthold KoletzkoModulators of Gut Growth and Intestinal Well-BeingBarbara Stoll and Douglas G. BurrinNew Additions to Infant FormulasAngel GilMicro-organisms Administered for the Benefit of the Host: Facts and MythsYvan VandenplasBreastfeeding: Current Recommendations and Management IssuesRichard J. SchanlerCalcium Intake Requirements of Infants, Children, and AdolescentsSteven A. AbramsFeeding Strategies of the Premature/Sick InfantJosef NeuAnorexia Nervosa and Bulimia NervosaCarmen MikhailObesityAndrew M. Tershakovec, Andrea S. Hiralall, and Virginia A. StallingsHyperlipidemiasTracy Harpel Laird and J. Timothy BrickerFailure to ThriveJere Ziffer Lifshitz and Fima LifshitzFeeding DisordersCarlos H. LifschitzCarbohydrate MalabsorptionJan Dekker, Alexandra W. C. Einerhand, and Hans A. BullerA Rational Approach to Feeding Infants and Young Children with Acute DiarrheaKenneth H. BrownNutritional Support of the Chronically Ill ChildHarland S. Winter and Jacqueline MaddenEnteral and Parenteral NutritionRobert J. Shulman and Sarah PhillipsNutrition in Disorders of Amino Acid MetabolismMarcello Giovannini, Carlo Agostini, and Enrica RivaGastroenterologyGastroesophageal Reflux Colin D. RudolphPeptic Ulcer Disease and GastritisGisela Chelimsky, Beverly Barrett Dahms, and Steven J. CzinnCeliac DiseaseIsabel PolancoChronic Abdominal PainDonna K. Zeiter and Jeffrey S. HyamsConstipation and EncopresisVera Loening-BauckeMotility DisordersCarlo Di LorenzoFood AllergyUzma Shah and W. A. WalkerGastrointestinal BleedingWilliam R. TreemInflammatory Bowel DiseaseGeorge Marx and Ernest G. SeidmanChronic DiarrheaJohn Angus Walker-SmithShort Bowel SyndromeJon A. Vanderhoof and Rosemary J. YoungLiver DiseaseDeirdre Anne KellyDiseases of the PancreasKevin J. GaskinPediatric Upper Gastrointestinal Endoscopy, Endoscopic Retrograde Cholangiopancreatography, and ColonoscopyGeorge Gershman and Marvin E. Ament Surgical Operations of the Gastrointestinal TractAkira Okada and Akio Kubota Index