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Proteins Biochemistry And Biotechnology at Meripustak

Proteins Biochemistry And Biotechnology by Walsh, John Wiley(Bp)

Books from same Author: Walsh

Books from same Publisher: John Wiley(Bp)

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  • General Information  
    PublisherJohn Wiley(Bp)
    Publish YearMay 2014


    John Wiley(Bp) Proteins Biochemistry And Biotechnology by Walsh

    Fully updated throughout with new or fundamentally revisedsections on proteomics as, bioinformatics, proteinglycosylation and engineering, well as sectionsdetailing advances in upstream processing and newerprotein applications such as enzyme–based biofuelproduction this new edition has an increased focus onbiochemistry to ensure the balance between biochemisty andbiotechnology, enhanced with numerous case studies. This second edition is an invaluable text for undergraduates ofbiochemistry and biotechnology but will also be relevant tostudents of microbiology, molecular biology, bioinformatics and anybranch of the biomedical sciences who require a broad overview ofthe various medical, diagnostic and industrial uses of proteins.

    Key Features:-

    • Provides a comprehensive overview of all aspects of proteinbiochemisty and protein biotechnology
    • Includes numerous case studies
    • Increased focus on protein biochemistry to ensure balancebetween biochemisty and biotechnology
    • Includes new section focusing on proteomics as well assections detailing protein function and enzyme

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